Free Time

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Free Time

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Since I had a lot of free time with the lockdown, I cooked more and made lots of food and desserts. I made pies, cakes, and cookies. This is important to me because during the pandemic it is something that I did will my time and enjoyed.

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This item was submitted on August 2, 2020 by Robby Meek using the form “Share Your Story” on the site “A Journal of the Plague Year”:

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