Item
Ma's Donuts and More a small business during the pandemic
Title (Dublin Core)
Ma's Donuts and More a small business during the pandemic
Description (Dublin Core)
Ma’s Donuts owner Valdemar Leite exemplifies that running a business during COVID has presented new issues and frustrations with an invoice of past and present prices of gloves. Valdemar explained during a video interview that this image proves factories and other business are struggling to conduct their business with limited staff. These companies may even raise their prices in order to compensate with the current state of COVID however this greatly effects small business. The changes of price and product that manufactories afford can limit menus and unlike other business such as restaurants who can adjust their menus more frequently so that it is more profitable to them. A current solution to this issue that Ma’s Donuts is hoping to impose according to owner Valdemar Leite is new electronic menu boards that will make it easier for them to establish daily differences in their menu.
An image of the an invoice regarded email demonstrating the difference in prices as manufacturing is down and small business are effected.
Date (Dublin Core)
Creator (Dublin Core)
Contributor (Dublin Core)
Type (Dublin Core)
image
Controlled Vocabulary (Dublin Core)
Curator's Tags (Omeka Classic)
Contributor's Tags (a true folksonomy) (Friend of a Friend)
Date Submitted (Dublin Core)
12/16/2020
Date Modified (Dublin Core)
1/28/21
2/23/2021
Item sets
This item was submitted on December 16, 2020 by Victoria Leite using the form “Share Your Story” on the site “A Journal of the Plague Year”: https://covid-19archive.org/s/archive
Click here to view the collected data.