Item
Pandemic gardening: More than half of Canadians were growing their own food at home this year, study shows
Title (Dublin Core)
Pandemic gardening: More than half of Canadians were growing their own food at home this year, study shows
Description (Dublin Core)
Gardening and growing one's own food became more widespread during the pandemic, led by worries about food shortages and prices along with the desire to engage in new hobbies during the pandemic. This article discusses a study done by Dalhousie University regarding Canadians' growing their own food during the pandemic and compares the current gardening trend with the victory gardens prevalent during World War II.
Date (Dublin Core)
Creator (Dublin Core)
Contributor (Dublin Core)
Type (Dublin Core)
news article
Link (Bibliographic Ontology)
Publisher (Dublin Core)
National Post
Controlled Vocabulary (Dublin Core)
English
Agriculture
English
Food & Drink
English
Environment & Landscape
English
Recreation & Leisure
Curator's Tags (Omeka Classic)
Contributor's Tags (a true folksonomy) (Friend of a Friend)
Collection (Dublin Core)
Date Submitted (Dublin Core)
07/31/2021
Date Modified (Dublin Core)
09/15/2021
09/21/2021
09/24/2021
Date Created (Dublin Core)
10/07/2020
Item sets
This item was submitted on July 31, 2021 by Sharon Hunt using the form “Share Your Story” on the site “A Journal of the Plague Year”: https://covid-19archive.org/s/archive
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