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Mercury News
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2020-05-10
Choicelunch Pivots Business Model to Avoid Shutdown
This is a newspaper article highlighting how a local business adapted to the challenges presented by COVID-19. Choicelunch pivoted from providing lunches to over 250 schools across California to providing contactless grocery pick-up throughout the Bay Area. They have been able to keep their business running and have been able to rehire many employees initially laid-off because of the pandemic. #ASU#HST580