Items

• 
  2021-11-30

  Educators Point of View

  The sometimes overlooked part of this pandemic has been the experience of the educators and their side of the story. Here I sat with my mom to gather her experience and thoughts on what's been a rough year. We talked about the changes she witnessed and how it affected not just the kids but herself and the teachers around her as well.
• 
  2021-11-29

  Employee Interview Regarding Covid-19

  I interviewed a co-worker from S. Mary's University and wanted to get her input on how this pandemic has affected her from working from home and getting adjusted to coming back on campus. Angelica Coronado, has been employed with St. Mary's for about two years now. When she began working here the pandemic hit and she was not prepared for what was to come at all like so many others. Getting adjusted to not coming to work every day changed for everyone and getting costumed to working online was hard on some people. But after a year once again everyone was back at work in campus and trying to keep the campus safe people were required to get vaccinated. But most importantly trying to get back to normal and making sure the students felt safe is St. Mary's priority.
• 
  2021-11-09

  Professor Perspective on University Changes

  Dr. Sara Ronis, a theology professor at St. Mary’s University, gives us a faculty perspective on how she believes the university handled the COVID-19 pandemic. She feels that despite being in such difficult positions, the university made the decisions they knew would be best for the St. Mary’s community. As a professor, she immediately thought of her students when COVID cases began to rise and the possibility of being sent home became an even more real possibility. She admires how St. Mary’s students, new and returning, have adapted to these new learning environments.
• 
  2021-11-11

  Commuter Student Perspective on University Changes

  Chelsea Osorio is a commuter student at St. Mary’s University and among the many personally affected by the COVID-19 pandemic. In her interview she highlights key points about what changes she noticed around the university that were used to protect our community. From a student perspective, she explains how safe she felt at school, especially with all the guidelines that were put in place. This goes to show how St. Mary’s students, faculty, and staff were committed to ensuring not only a healthy online environment but also making sure we returned to a safe and healthy community.
• 
  2021-11-22

  First-year resident assistant: Covid Campus

  It is obvious that the covid-19 pandemic has changed the college experience for all students. However, what was it like for those who do not know a pre-covid college experience. For some students, all they know is a covid campus. For Amanda Swan, a first-year resident assistant, her unique experience and the pandemic have allowed her to better relate to her residents. Having experienced a senior year of high school online and isolated gave makes allows her to better understand residents who have had similar experiences. Many residents who have not been on campus or have not been given the opportunity to experience a pre-covid college semester have been left to readjust to more social life. On top of many responsibilities of a resident assistant and academic duties, Amanda Swan is a very involved student navigating her way through college. Despite being her first time as a resident assistant and her first time living on campus, Amanda Swan has been able to serve as a resource for residents at St. Mary’s University.
• 
  2021-08-16

  Fall 2021: Creating Community No Longer Virtual

  After attending college online and having virtual classes, many students were eager to come back to the St. Mary’s University community. However, creating a community has looked different from pre-covid semesters. Before the pandemic hit, student life and university programming council hosted many events. Residence life and resident assistants also hosted events for residents in the dorm halls. When everything was virtual resident assistants tried engaging with residents and creating community online. This consisted of watching movies, playing games, or just having a space to talk to each other. Now that residence halls are open and most classes are in-person, creating community looks a bit more like pre-covid semesters. Resident assistants are required to create engagement opportunities for their residents. There are several ways to do this like traditional planned programs, spontaneous get-togethers, bring-along events, etc. Although the programs resemble pre-covid semesters more than the last three semesters, covid is still something to beware of. When planning events, resident assistants consider how many people might attend, whether the space is indoors or outdoors, will there be food, etc. Resident assistants are also required to uphold and enforce covid policies like mask-wearing. So, while also trying to create a sense of community, residence life and student staff still try to create a safe environment.
• 
  2021-11-23

  A new Director for a renewed office

  Maria Del Mar Aponte Rodriguez is the new Director for the Center of International Programs at St. Mary’s University. After a semester of being in charge, Aponte tell us more about her experience as the new leader in the office and her future goals to make the CIP Office more open and warming for international students. As COVID has impacted several levels of the office, Aponte comments how she overcome these issues and how she is preparing a new plan of action for Fall 2022.
• 
  2021-11-22

  A new country, a new experience - Paula Ferradas freshmen in-person experience

  Paula Ferradas Hiraoka is an international student at St. Mary’s University from Lima, Peru. After applying last year to St. Mary’s, Ferradas has come to the U.S to start her dream to become a good professional. In this interview we ask her experience as a new international student and how the resources in the university have given her the possibility to grow.
• 
  2021-11-11

  Every story matters – International Professor's Perspective

  As an international student, I believe international professors also had it rough during the pandemic. For that reason, I interviewed Dr. Cortina, a professor at St. Mary's University. To show students that we all have a story to share with the world.
• 
  2021-11-21

  Veteran Resident Assistant: Covid Campus

  The covid-19 pandemic has changed the college experience for all students. It changed the way we work, study, socialize, etc. How we adapt and adjust to attending university during the pandemic differs per person and their previous experience. For Andrea Moreno, an experienced resident assistant, the pandemic still left things uncertain. However, her unique experience and “normal” first year experience allowed her to remain as a resource for residents. Despite the move to online during Spring 2020, Moreno still reached out to students to check-in. Andrea Moreno also said that the Office of Residence Life even served as a resource for student staff like herself. Although the pandemic changed many things about the college experience, St. Mary’s University office of Residence Life and student staff (resident assistants) still manage to serve the campus community.
• 
  2021-10-21

  Every story matters – Local Professor's Perspective

  I strongly believe that every perspective matters. We as students do not see what professors had to go through. We were aware of the situation, but I believe an interview with a professor from St. Mary’s University could help students to see the magnitude of the pandemic. COVID-19 affected all of us and that is why I think we should see everyone’s perspective and that includes the professor’s perspective. We can see Dr. Uhlig’s point of view with this interview and how the pandemic affected his profession.
• 
  2021-11-03

  Oral History: Clare Acosta

  Through this oral history, Clare Acosta and I develop a conversation about both the Community Engagement office work and the program of Empower: Ecuador. The conversation was specifically focused on the before and after of COVID-19 and also what was learned from the process. It is a very deep conversation that I really enjoyed and know that Clare also did.
• 
  2021-10-14

  Jobs/Businesses Closed during Covid-19 Pandemic

  I want to begin that looking through google website I found some interesting images that went well with what I believe are very important reminders of how and when the pandemic just hit San Antonio. This is important to me because it is a reminder of when businesses/schools were closing and people were losing their jobs and being furloughed had no clue where this pandemic was taking us and so many people lost their homes, no way to put food on tables, or pay bills, etc. Not knowing if we would ever come back to the job we once had and relied on for many years a change that no one knew how it would impact our lives dramatically. For me personally at my employment when I received an email that they will soon let people go from their jobs or furloughed I was worried out of my mind, and a constant thought, of “What will I do if I lose my job.” Something like this can never be forgotten and is a reminder of how our lives can change due to a pandemic that no one ever thought would ever happen and not even prepared for.
• 
  2021-08-17

  I have to do WHAT to my syllabus???

  This is a screenshot of my theology class syllabus including the newly included "face mask policy." I think this is important to include because even though all professors need to include the same information about mask policies, there are some who have just included what needed to be and other who have mentioned it in other areas of their syllabus. It's also interesting to see that this could be the first major change made to some of the professor's syllabi in some time. I submitted this item because it's a part of people's reaction to this pandemic and it heavily influenced changes in our "first-day of class routine." Coming back to school in-person after a whole year online, it was interesting to see how professors were now sharing more personal details about why they are being more careful, checking that students are wearing masks correctly, and some professors being more strict or lenient with the food/drink policy.
• 
  -0021-06-29

  Deli Smells and Sounds

  This story tells of the dramatic shift in "normalcy" that the pandemic interrupted.
• 
  2021-06-23

  Zoom Paranoia

  Stub my toe on chair Scream bloody murder, oh shit! Mic was unmuted ;c -someone who just exposed themselves on a zoom call
• 
  2021-06-23

  Delivery

  Waiting near my door, Becoming hangry, guess he Doesn’t want my tips! :0 -very angry and hungry customer
• 
  2021-06-23

  The mask

  Walking into the Store, looking around, oh no! I forgot my mask :/ -every person going into a store
• 
  2021-06-23

  Wedge issue

  A facemask is a warning that reads: keep your distance lest you drag me down with you. The people who wear them are of no concern, they’ve chosen to live. It’s those that go about, naked and exposed, that should frighten you.
• 
  2021-05-26

  The microscopic tick

  A mask is like a microscopic tick We can't see it, but we can feel it, ick As I peel (the microscopic tick) off my face I'm repulsed I declare an appeal, “senit!” the microscopic tick has succeeded in form of fear It's won the battle Yet Covid is still here As I look on the ground (all around) the microscopic ticks are swarming in the air the dirty masks lay there… Breathless, weightless, thoughtless, penniless with an unconscious stare microscopic tick!
• 
  2021-04-09

  San Antonio Service Workers Receive Vaccines

  Heard, a local organization in San Antonio, Texas, set up a COVID-19 vaccine clinic specifically for service industry workers. This is absolutely essential, as Texas has opened restaurants to full capacity, putting servers at an extreme risk of exposure. While spaces for the April 15th clinic were limited, by only allowing service industry employees to reserve a vaccine, they allowed individuals to protect themselves sooner by getting vaccinated.
• 
  2020-03-27

  The Struggles Of Small Businesses During Covid-19

  During the coronavirus pandemic, financial inclusion is more critical than ever. Small businesses are vulnerable to the health and economic impact of this global pandemic. They are less likely to have access to quality and affordable health care and paid leave to care for sick family members or themselves. Without appropriate savings, credit, and insurance it will be hard for them to weather the storm and deal with business disruptions and maintain a stable livelihood. Small businesses are at the heart of America's economy but hundreds of thousands of them have been pushed to the brink of failure due to Covid-19. I live on the southside of San Antonio and here there are multiple small businesses that I see everyday. Recently, I see signs in front of businesses that speak to me and worry about the families it is going to affect with the closure of the business. Since the pandemic most businesses do not have the cash flow for three months of expenses.
• 
  2020-12-01

  Local Restaurant Staying Safe During The Pandemic

  The last few months of the pandemic has gotten out of control to a point where I do not even like to go out to eat. I mostly have home cooked meals or order food to be delivered to my house. The 1st of December was my brother's birthday and we decided we were going to have a nice meal for him. He chose where he wanted to eat and he chose Kona Grill. When arriving there we had to be put on a waitlist to get seated. They did not allow us to wait in the restaurant but outside to enforce social distancing. When we were being seated I was looking around and they had followed the CDC recommendations and had tables six feet apart and had a reduced capacity. During dinner I had to use the bathroom and there was a sign saying any person experiencing symptoms were not allowed in the restaurant, employees were mandated to wear masks at all times and customers were asked to wear masks when possible. Within the restaurant it is known that when you are at your table a mask is not required but when not at your table a mask is highly suggested to be worn.
• 
  2020-03-03

  How To Get Your Workplace Ready For Covid-19

  The World Health Organization released a document on March 3rd, 2020 and it gives advice on how a company should deal with the coronavirus. Within the document it highlights four main topics, simple ways to prevent the spread of covid-19, how to manage covid-19 when organizing meetings and events, things to consider when you employees travel and finally getting the workplace ready for covid-19 in case it arrives in your community. The WHO recommends that companies make sure that the workplace is clean and hygienic by wiping down surfaces that are frequently touched and used. Also promote that everyone is washing their hands. WHO recommends also to have a plan of attack of what to do if someone becomes ill with covid-19 in the workplace.
• 
  2020-11-13

  Full-Virtual Work in the Middle of a Pandemic

  This document was created and shared by myself and some coworkers in the History department at my university, St. Mary's. This document was the result of a project we were all assigned to work together on regarding researching the African-American community in West San Antonio, Texas. The work was not easy. Being separated from each other meant coordination and collaboration were very difficult, and actually accomplishing much in the way of actual work was slow going, with few of us actually being able to work together at the times the others were available. Not helping in any way was the fact that working remotely left us with almost no oversight from our supervisor, who was also in charge of several other projects in the department. Our research also took many different forms before settling on the one it ended up in, and it suffered most greatly from most of the workers assigned not being in the city we needed to be in, not having access to any traditional resources like proper records or non-digital resources that might have gone into the detail that we needed, and of course being unable to properly help each other. Despite this however, when we finally were able to coordinate a time to collaborate and work together, we surprisingly were able to unearth the aspect shown here, the resurrection of the Keyhole Club by noted Jazz musician Don Albert, famous for being a fully racially integrated nightclub during a time when such a thing was unheard of, and was challenged. Despite some serious challenges of our own, my coworkers and I were able to emerge successful after all and provide some much-needed information to the assignment.
• 
  2020-11-08

  Interview with a San Antonio high school student, Jacoby Mena

  Jacoby Mena, a 9th grade student, shares his views on staying home, the BLM movement, anti-maskers, and staying safe during the pandemic.
• 
  2020-07-01

  Tweets from San Antonio Mayor Ron Nirenberg throughout July 2020

  These series of images are tweets from or about San Antonio mayor Ron Nirenberg and his administration's actions regarding the COVID-19 outbreak in San Antonio. Through tweets, the local government mobilized to disperse political, economic, and medical information. Information such as case statistics, social distancing warnings, how to stay safe, and where to get tested for COVID.
• 
  2020-03-30

  From Dine In to Takeout: Staying Connected With Thai Dee Restaurant

  For my friends and I, Thai Dee is our most cherished gathering spot. It is a local San Antonio restaurant that is tucked away in a small building next to a convenience store. The restaurant is centrally located and 15 minutes away from where we all live and work. Thai Dee is the community dining room for my family and friends. We celebrate all our special occasions here in addition to frequenting the restaurant on a weekly basis. It is both a treat and a part of our daily lives to eat at Thai Dee as it is for hundreds of other customers. These last few months have felt strange not being able to eat inside their restaurant. The pandemic hit Thai Dee hard at first. In March they had to lay off all their waitstaff and close their busy dining room. I was laid off from my full-time job too, but I continued to support them with the little money I earned from my part-time job. I turned my weekly dine-in visits to takeout orders. I did my best to support them, but instead I found that they wanted to support me. The family who owns the restaurant has always treated me like a member of their family. When they found out that I had been laid off, the owner sweetly yet sternly told me not to leave them tips anymore. She advised me to save up all the money I had and assured me that they were okay. She would not process any tips I tried to leave on my card. Her son then told me that if I ever got to a point where I was hungry and had no money that I should call him. He would never let me go hungry. I thanked them and started crying as soon as I exited the building. I felt so loved and cared for in that moment. When I opened my bag of food, I found a complimentary order of mango and sweet sticky rice—my favorite dessert. They have since done this for me several times. Back in March I didn’t know if I would be able to return to my job, or if the company was just going to fold. I never shared these anxieties with them, and yet they helped ease them with their kind gestures. The closure of Thai Dee’s dining room saw business slow down at first. When this happened, I sent a text to my friends who immediately went and ordered food. My friends and other regular customers are now back in the habit of ordering Thai Dee’s on a regular basis. Thai Dee has many other loyal customers who love the restaurant and family as much as I do. The walls are adorned with Christmas cards, postcards, and photographs of newborn babies all given to them by devoted patrons. Even former San Antonio Spur, Sean Elliot, has several photos with the Thai Dee crew on the wall. For myself and other regulars, not a week goes by where I don’t go to Thai Dee. My visits give me a sense of normalcy. Even though I miss the social gathering space their dining room provided, I still get to eat the best Thai food in San Antonio and check in with my dear friends who own the restaurant. If I did not have regular access to them my pandemic experience would be miserable. Thai Dee is an icon of San Antonio and they have helped me through this time more than they know. Although Covid-19 disrupted my dining experience, it only strengthened my patronage and bond with the Thai Dee family.
• 
  2020-11-08

  Interview with a San Antonio Nurse, Christina Mena

  Christina Mena, a nurse in San Antonio, shares her experiences of working in a cardiac clinic during the pandemic.
• 
  2020-07-22

  How it started v. How it's going: How StMU planned to incorporate COVID-19 precautions for the Fall 2020 semester and how that's played out

  These images are screenshots of emails from St. Mary’s University detailing how the university will adapt for the Fall 2020 semester, updating students on the ongoing changes to in-person classes, tracking the number of COVID-19 cases throughout the summer and into the fall, and showing how St. Mary’s slowly begins to open up and allow in-person gatherings. In the beginning of the semester, St. Mary’s University was very cautious in thinking of how and when to resume in-person classes and welcome students back to campus. The first couple of weeks were strictly virtual, and this virtual learning was even extended in response to a mild spike in cases across San Antonio. Classes resumed in person one week after the Labor Day weekend, and St. Mary’s didn’t experience a significant outbreak in those initial weeks. Towards the end of September, the number of COVID-19 cases began to mildly grow. As of right now, the University has had 25 COVID-19 cases since March 2020. In October, keeping up with Halloween and other events to come, St. Mary’s began allowing small in-person events. These events were usually outside, with the exception of some indoors. All events have a maximum number of students allowed to participate, and some even require temperature checks and confirmation of negative tests. I, at first, thought it was concerning that as the number of COVID-19 cases in the St. Mary’s University community grew, campus began and continued to organize and advertise on-campus gatherings. I was afraid that St. Mary’s was giving in to the celebratory attitude across the city for “Spooky Season” and fall weather, but neglecting the health of students. However, I think St. Mary’s has been doing the best job they can to provide the “college experience” within the safety parameters set by the CDC. Our mild number of cases may be considered an accomplishment when compared to larger outbreaks at a number of universities such as Baylor, Angelo State, Sam Houston State, Texas Tech, and Wayland Baptist (to name a few). The New York Times breaks down campus outbreaks for most campuses in each state linked in this post. The number of COVID cases began slowly rising towards the end of September, which is also when campus organizations began hosting in-person events. Despite happening simultaneously, there has not been a major spike following these events (so far). In speaking with resident students, the attitude shared on campus seems to be one of caution, which starts at the top. St. Mary’s is not just implementing social distancing and capacity limits in classes and events, the university is maintaining these standards within all campus facilities and student are complying. Reflecting on these emails and thinking about Texas universities all together, I consider myself fortunate. I’m thinking that because San Antonio has a harder history with COVID-19 in the city, our universities are more diligent than those situated in towns or cities that are not. It can feel like campuses are a completely different town within a city or town, but I think St. Mary’s sees themselves as part of the larger San Antonio community.
• 
  2020-10-29

  San Antonio Family Bar

  This news article is about the San Antonio Shiran family business during COVID-19. In July 2020, the family tested positive and the husband/father, Harvey, was in the ICU for the month. This forced the wife/mother, Lindsey, to take over the family business. I also attached another news article about a Bexar County grant program for bars and restaurants affected by COVID-19.
• 
  2020-04-15

  stmarysstulife Instagram posts from Student Development & University Programming Council

  These two posts are from the @stmarysstulife account. The Student Development and University Programming Council (UPC) made Tik Tok videos to the Full House "Everywhere You Look" song and the @stmarysstulife posted them. I think they posted this to show we're all in this together at St. Mary's and there are multiple people we can go to for help and support.
• 
  2020-10-26

  Inside an In-Person Virtual classroom

  These are six photographs I took of objects in my education classroom at St. Mary's University-San Antonio. My education course is the only course that I am taking in person. The classroom environment is very different from that of a pre-pandemic classroom. The biggest differences are the number of students present in the classroom and the seating layout. I am one of two, sometimes three, students who attend the class in person. We are only allowed to sit in socially distanced seats marked by a brown paper rectangle; all other seats are required to be empty. Most of the cleaning takes place both before and after students arrive and leave class. My professor uses the disinfectant spray and wipes pictured here to clean the tables. Included also in these photographs are the instructions for using the disinfectant in both English and Spanish.
• 
  2020-07-07

  Fall 2020 Course Format Options for Students at St. Mary’s University

  This email was sent out to the St. Mary’s University community on July 7, 2020, to explain the three different formats in which courses would be offered for the Fall 2020 semester. The university would offer three different formats for the then-upcoming semester. The first format offered was online courses (OL). These courses were not taught in person, but they still follow a syllabus and have course deadlines. They could include pre-recorded lectures, video uploads, class chats, and individual meetings with professors. The next course format offered was Virtual (V). These courses would meet at an appointed time and date, similar to a normal in-person class, but on the Zoom conference platform, and they would be led by a professor who could be teaching from a variety of different environments. They would not meet in person or on campus, just virtually. Similar to online courses these courses might also include class chats, video recordings, and one on one meetings with professors. The last course format offered was In-Person Virtual (IPV). These courses were designed as hybrid courses. Students would be able to attend these courses in person in a traditional classroom environment (though class size would be limited), or they could attend the class virtually through Zoom. All of the course formats described above were offered by my university in response to the COVID19 pandemic, and they demonstrate the need for adaptation and change in the era of COVID19. The author of this post has been able to attend both virtual and in-person virtual classes at St. Mary’s University this semester. Speaking from firsthand experience, I can attest to how different being in the classroom is this semester. There are not a lot of students in the class; at most maybe three students on any given day. Those of us in the classroom, students, and teachers, sit in socially distanced seats, and we all have our masks up. Regardless, I am grateful that I have had the chance to try to forge a new normal for myself during such an abnormal time for our university and our world.
• 
  2020-10-19

  Interview with St. Mary's University IFC President, Eduardo Lopez

  This is an interview I had with Eduardo Lopez over Zoom. He is the Interfraternity Council President at St. Mary's University, San Antonio, Texas. I interviewed him from Providence, Utah while he was living in St. Louis, Missouri.
• 
  2020-09-03

  St. Mary’s Mask

  I was really excited for my first semester at St. Mary’s as a graduate student. After several months of social-distancing and canceling plans due to the pandemic, I was ready to be busy again. I felt like I had a really long, boring summer. St. Mary’s sent me this mask and my friend took grad school pictures for me. It was a really nice gesture from the university since I am learning remotely in Utah. To some degree, I’ve felt a little disconnected from everyone else in San Antonio. But also, all the other students in my program are also learning remotely too. So, it kinda feels like we’re in the same boat together.
• 
  2020-04-05

  Joint DOD-USAF Guidance on the Use of Cloth Face Covers

  These documents outline the proper use of cloth face masks on US military installations per the US Department of Defense and the Department of the Air Force. Also included is a memo to all personnel at Joint Base San Antonio (Fort Sam Houston, Lackland and Randolph AFBs, and Martindale Army Airfield) from the base commander addressing the DOD's COVID-19 responses, and how they will be implemented on base. This resource also includes a tutorial on how to wear and create homemade PPE.