Items
Date is exactly
2021-06-14
-
2021-06-14
Family Trip to Florida 2021
My father is a world class powerlifter who has podium placed at world championships before. He was planning to do the qualifier for the next world championship in 2020, but that was understandably delayed. When stay at home orders were lifted, he competed in the state level qualification event, in his case North Carolina, for the national championship. He had to lift in a mask, which was uncomfortable and potentially dangerous as lifters could not always get enough oxygen during and after a lift causing some to pass out and need medical attention. He did well enough in the qualifier to proceed to the national championship in Daytona Beach, Florida. On that trip, COVID restrictions were very few, if any, with the hotel, lifting event, and restaurants/stores not having mask mandates or vaccination checkpoints. Unfortunately, my dad did not win this championship. He did, however, come back the next year and won the 2022 championship in Orlando, Florida. When we went on that trip, COVID precautions were not really present at all, and it almost seemed life it was before COVID. -
2021-06-14
Shaq Swallow
A comic strip about Covid-19 -
2021-06-14
Anti-racism advertisements at Times Square
These are two photos of anti-racist advertisements I saw in Times Square on June 14, 2021. One is an advertisement on a digital advertisement board that says "#NOHATE AGAINST JEWS" in white text on a blue background, while the other is a poster on the side of a garbage receptacle that says "FIGHT THE VIRUS NOT THE PEOPLE #STOPASIANHATE", made by artist Zipeng Zhu. -
2021-06-14
Embracing the Plants
Once the pandemic was in full swing, food became rather scarce out in the county where I live. Frozen meals? Gone. Frozen vegetables? Gone. Meat? Gone. Dairy products? Sparse. What I could find in abundance were fresh fruit and vegetables. Largely because these do not store long term and people were stocking up on everything that they could hoard for the long haul. Could I really sustain my meat-loving family of 4 on fresh fruits and vegetables to help stretch our very thin stock of meats and dairy products? I have included some basic recipes that I used to help get through the pandemic. This massive change in diet left a lasting impact on my experience of the pandemic through my sense of smell, taste, and hearing. Meals no longer smelled like warm cooked meat with roasting potatoes. Meals became light and fresh. My house began smelling more like a garden every time I prepared a meal. I also no longer smelled the warmth of the stove or the smell of a pan heating up, since we chose to eat a lot of the plants and fruits in a more raw style to get the maximum nutritional value. The taste of meals and snacks changed from processed foods to natural snacks like nuts, dates, and dried fruit. I could taste the change from the pandemic. Everyday noises that would occur in my pre-pandemic household were no longer present in my pandemic household. No longer was there the sound of the oven turning on, the microwave running, or oil popping in the pan on the stove top. Instead, the new normal sounds were that of the food processor to make hummus, the sound of the blender making smoothies, and the sharp tap of the knife colliding with the cutting board. The recipes I chose to include are ones that we started with that have changed the way we eat. These were the easiest to sustain with readily available produce in my rural area.