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2022-03-20
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2022-03-20
A Day in the Life of the Pandemic
My daily routine has definitely been affected during the COVID-19 pandemic in multiple ways. During the height of the pandemic when most classes at ASU were virtual, I took advantage of the fact that I didn’t have to leave my house and got used to sleeping in late most days I could do so. I also noticed that as a result of being home all the time, I tended to order less food out, and regularly started making my meals on my grill again. Unfortunately, another thing I began to notice is that since began isolating at home, I have been very tempted to procrastinate on the work I have to do for classes. As a result, I sometimes had a hard time getting started on my classwork in a timely manner, so I would end up stressed trying to submit it closer to the deadline than I would have preferred. Additionally, since I have been stuck inside more than I would like, I have been using my bench and dumbbells much more to keep in shape. COVID-19 has also just made me instinctively feel very naked without a mask on, and it has just become a habit to wear one everywhere at this point. On another related note, I also have made it a habit to avoid large groups or crowds of people in general because of COVID-19, so I unfortunately not seen any live music since the start of the pandemic. I have however gotten into the habit of playing more music and video games, which has been a fun way to keep myself occupied when I am not busy with work or school. Although my daily routine definitely has changed because of the COVID-19 pandemic, I have gotten used to it in the many months that have passed since it began. -
2022-03-20
Covid 19 as a senior
When Covid first started, I never imagined it becoming, as serious or being as long as it was. I was a senior in high school, and on March 13, 2020 I never thought that would be my last day of high school. All I wanted was to participate in all the fun activities, but that never happened as life never really went back to normal. -
2022-03-20
Working in a Casino Post-Covid
Living in Las Vegas, it was quite noticeable when Covid hit. The city that always seemed to have something going on suddenly ground to a halt. Working at a casino, I noticed as our usual volume of guests and tourists started to lessen until we were shut down altogether. So, getting back to work after the shutdown was a bit of an adjustment. My workstation, usually with 6 of us working together now had half that amount. Hotel and casino floor capacity had to be kept low. I also remember the temperature checks that both guests and employees were required to do at the entrances. Enforcing the mask mandates with guests would also prove to be a hassle at times as some guests were more receptive than others. As travel restrictions and mask mandates started being lifted, it didn't take long for many of our regular guests to start showing up again. We recently started having live music performances at our property that guests had been inquiring about quite regularly beforehand. As of now, we're basically operating at full guest capacity again with a full casino floor and regular events. While there are still people wearing masks, myself included, there is a sense that the worst is behind us. -
2022-03-20
Day in the Life, Post COVID
Now that it seems the worst of the COVID-19 pandemic is over, it is interesting to look back and see how the quarantine, rules, and regulations have changed our day-to-day lives. For me, I would say that it has changed many aspects of my day-to-day, here is a list of my routine and how it is different from before COVID. 1. I make coffee at home every morning. I hand grind whole beans and methodically use a French press. This came from not being able to get coffee at a coffee place on the way to work during covid lockdowns and closures. This one really is better; I save money and get to have better coffee. 2. I listen to one of the many podcasts I am subscribed to now on my commute to work. Prior to covid, I never really listened to podcasts but started to during the lockdown as there was literally nothing else to do. Again, I see this as a positive. Now I am learning things when I would usually just be listening to the same songs over and over. 3. As I walk into work I check to make sure I have a mask, even though it has been over a month since we have had to wear one indoors. It still feels weird not wearing a mask sometimes and I have little panic moments occasionally when I realize I don’t have a mask on me, then remember I don’t need one. I think that a lot of people experience this same thing. COVID changed a lot for people and many things will be the new normal. 4. My workday really did not change because of covid. Due to the nature of my work in the military, we did not have the opportunity to telework as we need access to certain systems that cannot be accessed from the regular internet. So I think there is probably resentment in there, seeing stories of people being able to work from home and spend more time with their families. Though other parts of the workforce, such as the service industry also did not have the opportunity to telework. I think it will be interesting to see if teleworking stays, I hope it does as it seems to have a lot of benefits that I would like to experience. 5. Another thing I do every couple of weeks is going for a drive. I never did this prior to COVID, but I would do it at least once a week to get out of the house in a way that wasn’t just going to and from work. Even though now I can go places and do stuff, I still find myself just wanting to go on a drive and clear my head. 6. I go home and make dinner. I never really ate out before covid, but my cooking skills greatly increased during the covid lockdown as I used cooking like a hobby, branching out and trying to make a bunch of different things. This was also a positive as now I can make a wider array of meals. The pandemic has forever changed our lives and though we may not think it, if we go through our daily routine, we can see things that echo that time. Hopefully, we can find that the changes are positive. -
2022-03-20
Cooking During the Pandemic
This is one recipe I learned to make during the pandemic. It is a chicken pot pie with a biscuit topping (that I luckily did't have to make myself). I've made many things over the course of this pandemic. Restaurants became too much of a hassle for a while in 2020, and many weren't even open. I used to go out to eat more often before the pandemic, but with me starting school again in the fall of 2020, in addition to masks being very annoying for me to want to wear, I would either order takeout, or make food myself. Between school and the pandemic, cooking has become one of my favorite hobbies, as I need to eat anyway, and I have been able to try types of food I didn't know I'd like. Prior to the pandemic, I would not eat pickled things as often, but now I seek it out with recipes to try. I also learned some new skills, like discovering I can make the non freezer variety of jam, and how to use cast iron the right way. I maybe would have learned these skills later on anyway because I enjoy cooking, but being at home more has made me want to try more recipes. Contrary to the stereotype, I did not learn how to make sourdough from scratch during the pandemic, but my dad did, and now he's on a kick with making sourdough bread weekly when he is home. Cooking has been one constant I have had, and I did it before the pandemic, but currently, I am doing it more often to save money and learn more skills. I intend to teach my kids in the future on how to cook things. It's more than a hobby for me though, as the better I can cook, the less likely I am to want to spend money on takeout. With rising prices of food in 2022, knowing how to cook has been a blessing. -
2022-03-20
Work, Food, Viki, and Home
If there were anything that COVID changed in my everyday schedule, it would be helping me get closer to family. Ever since the pandemic, we have hardly gone outside the house unless it was for work or shopping for groceries. A typical day in my life would be waking up to check my emails and messages. After moving from Utah to Washington after graduating, I managed to find a job at a small business called Sozo Gifts while pursuing my master's program. I wouldn't say I am not a breakfast person, so I go straight to work after getting ready. After work, I go straight home to help my sister cook dinner. When I was living by myself, I ordered food a lot through Uber Eats and Door Dash. Being with my family during the pandemic helped me change my eating habits. We cook traditional Samoan food such as baked taro, pisupo, palusami, fai'ai pilikaki, or traditional chicken soup. After dinner, we all tend to gather around the living room and watch the latest episodes of our favorite Korean Drama. My sisters were never fans of KDrama before the pandemic, but I managed to introduce them to my favorite app, Viki Rakuten. Now, we binged watched a lot of KDramas through the Viki app, and it became our favorite thing to do as a family after dinner. I was supposed to go back home to American Samoa after graduating with my bachelor's. Unfortunately, due to the pandemic and strict lockdown and regulations back home, I wasn't able to return. But almost every evening, we would video chat with my parents and close friends back home. Now and then, my friend would send me pictures of the island. I never planned to stay in the states this long, but the pandemic has caused some setbacks and changes in my life. However, I learned to adapt to new changes, and it became a routine for me while also being grateful for letting me spend time with my family here in Washington. -
2022-03-20
Jason Inskeep, A Day in the Life of the COVID-19 Pandemic
A Day in the Life of the COVID-19 Pandemic, 2022 edition: After two years of living in this pandemic, Dr. Kole de Peralta from Arizona State University, has asked me to ponder on how my day-to-day life has changed (or not changed) because of the pandemic. There are a handful of routine activities in a normal day that I will examine: dropping my daughter at school, conversations with my wife about her work, yard work, grocery shopping, my own workday, and extended family interactions. Several of these subjects I have reflected on before, but others I have not put much thought into. Dropping my daughter off at school: Ignoring the early pandemic stage, i.e., online school for my daughter, for the last year my daughter has been attending middle school in person. Before the pandemic this was a simple task of getting into the car, driving, and dropping her off. However, the process has evolved into making sure that she has a mask or two on her, as until recently masks were mandatory. Multiple times we have had to run back home or to the store due to forgetting a mask. This had added another layer to our morning routine. However, I must note, she is a stellar example of selfless health consciousness. Even when she does not have to wear a mask, she is typically the one that will, even reminding me. Interestingly, masks are no longer mandatory in her school, yet she still wears them and complains about the kids who do not. While a daily routine was altered for our family, she also appears to group kids into masks wearers and non-mask wearers. Conversations with my wife about her work: My wife is a 3rd grade teacher. Pre-pandemic she checked in occasionally with how her day was going, how the kids were behaving, or just to check on our dogs. Until last week, masks were still required at her school. As she works at a school for the deaf, this caused many communication and behavior issues. Most of our conversations have become about how difficult it is to sign to the children in her class without the necessary component of facial emotion for inflection or the equivalent of intonation. Or she will also discuss how the kids act about the masks. Ironically, when they removed the mask requirement last week, she then texted me that she felt vulnerable, even though she knew it was better for her and the kids’ communication. While this obviously affected my wife more than me, the pandemic has changed how families talk about work and school. Rather than, “how was your day at school,” questions changed to “did the kids wear masks and did anyone get isolated?” Yard work: In late 2019 I developed a horrible sinus infection that caused eye issues and facial pain. I discovered later this was likely from trimming poisonous Oleander bushes without a mask on. I also routinely mowed the yard with no mask. I often had some form of face or noise pain before that, which looking back sounds idiotic. I likely would have worn a mask if I had one sitting around, but it always became an issue of realizing I needed one and lazily just wanting the work completed. However, as an “essential worker,” my company supplied my family with an endless supply of masks. Today, now that masks are readily available, I find myself wearing them during yard work and my sinus issues have all but been eradicated. Grocery Shopping: My family used to shop as a crew, now my wife and I take turns because of the pandemic and continue two years later. This has changed a weekly routine, but I am ok with it. Here is a link to a previous archive item that included this discussion, https://covid-19archive.org/s/archive/item/46478. My workday: A typical workday for me as a shift technician worker, pre-pandemic, would begin and end with a pass down meeting with our night shift. The meetings took place in one room with approximately ten people, in a central location. We would then cram as many people as would fit into golf carts and separate to four different factories for our workday. Additionally, we would sit at desks, perform routine maintenance, and assist each other throughout the day, all within cross proximity. After the pandemic, started people began getting sick and getting each other sick. I work in the semi-conductor industry and there was a parallel surge in demand for chips. Beyond just our health, it was apparent that if people were not separated, it was possible that our mega-site could negatively affect the global chip supply chain and my employer’s bottom line. Thus, jobs like mine were made “essential” and safety rules were vastly improved. Other “non-essential” people began to work from home to make the site safer for essential work. Even today, we meet in four different control rooms rather that all in one room, with ¼ the people, wear masks unless eating, cannot ride more than one person in front and one person in the back of golf carts, and must perform complex maintenance tasks six feet apart and if this is not possible wear supplied air masks. While management may remove some of the safety regulations soon, things have become more complex at my job and manufacturing industries because of COVID-19. I also have to walk up to one to two miles a day due to golf cart rules, which is probably not a bad thing. Extended family interactions: The pandemic is slowly wanning. Rather than stopping by my parent’s house or simply all agreeing to have dinner as a family for a birthday on a certain day, as it was before the pandemic, things have changed. My family spends a fair amount of time to discuss how everyone is feeling and if we should cancel before we meet if someone is sick. Thus, all our plans are much more complicated, and we find ourselves meeting up as a family less out of caution. COVID-19 has altered the type and frequency of my extended family’s interactions. The COVID-19 pandemic has changed my days. However, it seems to me that I, and those around me, always adjust to situations that at first seem so stressful. Humans are highly adaptable, even to extremely spontaneous and stressful situations. Even more than we give credit to ourselves for. This exercise shows some things I had not even thought about, because I did not have a choice and just adjusted. Which is surprising because I am known as the biggest worrier! -
2022-03-20
A Day In The Life
Every day things that run through my head that have changed since the start of the COVID-19 Pandemic -
2022-03-20
A Day in the Life of a Delivery Driver in the South
I deliver copier toner to various clients across Northwest Arkansas, so I am able to see the various ways COVID-19 has impacted businesses, both large and small. Particularly, I am able to see the various protocols of businesses relating to admission into their facilities. From the time I began delivering in March of 2021 to today, it is interesting to see the adjustments made by the community as cases would fluctuate. It is further interesting to see a southern perspective, as the south has been notorious for having a lackluster approach to the pandemic. I will detail six varying instances of businesses across NWA and how they have changed or not changed from a year ago. 1. Banks were an interesting study. My company supplies three major banks across NWA, and all three had very stringent protocol in March 2021, and as cases have declined, they have removed these protocols entirely. In early 2021, bank lobbies were closed to outside visitors with zero exceptions. In order to make my deliveries, I was required to call the bank and meet a staff member at the front door, and both myself and the staff member were required to wear facemasks and social distance. Now, in 2022, these protocols have vanished entirely. Bank lobbies are now open entirely, and masks and social distancing are a thing of the past. This directly correlates with a dramatic fall in COVID cases and deaths, as well as a rise in vaccinations across Arkansas. 2. Chicken plants and food processing plants are an essential part of the economy of Northwest Arkansas, being the home of Tyson, George's, and Cobb-Vantress foods, as well as many others. The protocol for processing plants were stringent in 2021, and they continue to be so in 2022. It is standard practice to not only wear masks and social distance, but also to take temperatures and answer a health questionnaire by security guards. The only change I have seen is a vaccination requirement. Nobody is allowed on the premises of many of these chicken plants without having had both dosses of the COVID-19 vaccine, and vaccination proof must be available whenever requested. Food safety is essential in preserving the health of workers and the community at large, so it is no surprise that these stricter protocols have remained in place. 3. Schools are similar to banks in that COVID protocols greatly shifted from 2021 to 2022. Many schools in 2021 had masks mandates for both students and staff and encouraged social distancing. Now, in 2022, masks and social distancing are no longer required, and school is entirely like it was pre-pandemic. Student's are free to wear masks if they so choose, but any protocol has vanished. This is particularly prevalent in smaller school districts. Depending on the district, many smaller ones had zero protocols to begin with, so things haven't changed in that sense. 4. Manufacturing plants are common in NWA, and many of them have maintained pandemic protocols in 2022. Temperature checks, masks, and social distancing are the norm. There are even a few plants that require appointments to enter their facilities in order to maintain security and prevent the spread of COVID. This is largely attributed to maintaining the health of the workers and preventing outbreaks in facilities that would limit production capabilities in a time when goods are so scarce. 5. Transportation is another major business in NWA, and interestingly, protocols have been minimal. Many transport companies had no original mask requirement, social distancing requirement, or a temperature check. This attitude has continued in 2022, despite the extensive traveling many truck drivers engage in. There were many concerns in the COVID conscious sectors of the community about the possibility of interstate infection, but no changes to trucking protocol were made. It is further interesting the extensive COVID regulations placed on truckers from other states, compared to states like Arkansas. 6. Hospitals and medical clinics, like many across the nation, have made minimal changes to COVID protocol. Washington Regional Medical Center, Northwest Medical Center, and Mercy Hospital all have bared the brunt of COVID in NWA, and masks, temperature checks, social distancing, and exposure questionnaires are the new norm, and medical administration has been unmoving in their insistence on these protocols. Indeed, medical facilities are the locations in which there is the greatest risk of exposure and many medical clinics are still closed to walk-in visitors. The only change really seen from 2021 to 2022 is the allowance of visitors. Previously, no outside visitors were permitted in the hospitals without special permission. As cases declined and vaccine rates grew, the hospitals lifted this restriction and now visitors are common place. It will be interesting to see when and if some of these protocols will change as the pandemic advances. Indeed, it is also interesting to see how and if protocols become a new essential part to admission to various facilities across NWA beyond the pandemic.