Item

Pandemic Baking Skills

Title (Dublin Core)

Pandemic Baking Skills

Description (Dublin Core)

Just like scores of others, I attempted baking as a hobby to fill all the extra hours I found myself having during the pandemic lockdown. At first, my attempts yielded tasty but not terribly appealing to look at dishes. But after a few practice rounds, I found a knack for making cobblers! Peach and blackberry, it turns out, are my favorites! Having a hobby is even more important now that everyone is spending more time indoors.
contributor's tags: #tasty #cobbler #food #hst580 #ASU

Date (Dublin Core)

September 18, 2020

Creator (Dublin Core)

Ashley Pierce

Contributor (Dublin Core)

Ashley Pierce

Event Identifier (Dublin Core)

HST580

Partner (Dublin Core)

Arizona State University

Type (Dublin Core)

Photograph

Controlled Vocabulary (Dublin Core)

English Recreation & Leisure
English Food & Drink
English Home & Family Life

Curator's Tags (Omeka Classic)

baking
hobby
cobbler
boredom
free time
lockdown
cooking

Contributor's Tags (a true folksonomy) (Friend of a Friend)

tasty
cobbler
food

Collection (Dublin Core)

Foodways

Linked Data (Dublin Core)

HST 580 Professional Experience/Archives course

Date Submitted (Dublin Core)

09/19/2020

Date Modified (Dublin Core)

09/22/2020
08/02/2022
09/23/2024

Item sets

Covid 19
Arizona State University

This item was submitted on September 19, 2020 by Ashley Pierce using the form “Share Your Story” on the site “A Journal of the Plague Year”: https://covid-19archive.org/s/archive

Click here to view the collected data.

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